Larcombs Road Rolleston New Zealand

©2017 by Larcomb Vineyard. Proudly created with Wix.com

Enjoy beautiful surrounds, delectable food and more fun than you can shake a stick at!

Choose between a Dine and Dance, a Private event with just your team, or catering to your own venue. Be known as the greatest party planner around and lock in one of our events today!


Book your table for your team at our Kiwi Christmas Hoedown! You’ll enjoy a delicious Kiwi Christmas BBQ buffet and drink on arrival, with entertainment and incredible hospitality. It’ll be a night to remember and truckloads of fun.Have a look at our Country Christmas Menu Below! Watch out - it's tempting!

The Details: Three dates to choose from: 29th Nov, 7th&13th Dec, 7pm. $55 per person


Or are you a team who rejoice at the idea of Christmas Dinner with all the trimmings - if so you are going to LOVE our Traditional Christmas Buffet (see the tantalising menu below). We can organise entertainment, maybe a photographer or photo booth? Yup, we are a complete one stop shop! You name it, we will bring the goods.

$60 per person


Tickets are available for the Kiwi Christmas Hoedown at Eventbrite (but as always feel free to call or email us for further detail). For private parties, something a little different or catering options get in touch with us at info@gtcatering.co.nz

To Start
To Start

Grazing platter to include deli meats, 3 cheeses, crackers, chutneys, and fresh fruit

Mezze platter of crudites, toasted tortilla, kiwi onion dip, cured meats

Main – From the BBQ
Main - Buffet

Pineapple and brown sugar glazed ham with wholegrain mustard

Cranberry filled chicken thigh wrapped in bacon

New seasons potatoes with parsley butter

Broccoli, bacon, dried fruit and sunflower seed salad with creamy mayo dressing

Fresh green salad with cherry tomato, cucumber, and citrus vinaigrette

Beer and Honey marinated chicken kebabs

Garlic and rosemary marinated lamb

Ginger, chilli and soy marinated vegetables

Selection of sauces, chutneys and caramelised BBQ onions

Fresh green salad with cherry tomato, cucumber, pomegranate, and handmade vinaigrette

Christmas pasta salad with seasonal summer veg and creamy dressing

Baby beetroot and orange salad with toasted sunflower seeds

Fresh artisan bread selection with butter portions

Dessert - Buffet

Classic kiwi pavlova topped with fresh cream and strawberries

Traditional steamed pudding with brandy butter

Chocolate dipped strawberries

Sweet treats to include individual pavlova with freshly whipped cream and freeze-dried raspberries, family recipe chocolate trifle, homemade Christmas mince pies



The Small Print

A Deposit of 50% must be made a the time of booking. The balance is required 7 days before the date of the event. An invoice will be sent to you on both occasions. Cancellations received less than 28 days prior to the event will result in a 50% cancellation fee. For all questions please contact us at info@gtcatering,co.nz.